Basic Fluffy Waffles
This is a basic waffle recipe. Waffles rise well, so they end up fatter and a little crunchy.
Servings: 2 people
Calories: 350kcal
Cost: 5 Eur
Equipment
- Waffle Maker
Ingredients
- 2 Eggs
- 3,5 tsp Baking powder
- 1 tsp Salt
- 2 tbsp Sugar
- 2 cups Regular Flour
- 1 tsp Vanilla extract (optional, but recommended)
- 1½ cup Warm milk
- ⅓ cup Melted butter
Instructions
- Mix the dry ingredients (flour, salt, baking powder and sugar) in a seperate bowl.
- Melt the butter and beat the eggs, mix it together, add milk and vanilla extract; start heating the waffle maker.
- Put dry and liquid ingredients together and mix well. Should have a creamy consistency.
- Pour 1 cup of the batter onto the center of a waffle maker and cook until done.
- Serve with toppings of your choice.